| 2 ½ oz. Pure Beef Patty | 1-10 lbs | Case |
| 3 oz. Pure Beef Patty | 1-10 lbs | Case |
| 4 oz. Pure Beef Patty | 1-10 lbs | Case |
| Jumbo Pure Beef Patty | 1-10 lbs. | Case |
| 8 oz. Pure Beef Patty | 1-10 lbs | Case |
| Assortment #1 | -- | Case |
| Assortment #2 | -- | Case |
| Assortment #3 | -- | Case |
| Assortment #4 | -- | Case |
| Assortment #5 | -- | Case |
| B/I Shell Strip Cut 18 oz. | 18 oz. each | PC |
| B/I Signature Rib Steak 24/26 oz. | 24/26 oz. each | PC |
| Beef Suet Ground | 1-10 lbs. | Case |
| B/I Ribeye Cut 22 oz. - Cut End-to-End | -- | PC |
| BNLS Ribeye Roll Cut 3.5 oz. Choice | -- | Case |
| BNLS Ribeye Steak 10 oz. | -- | PC |
| BNLS Ribeye Steak 14 oz. | -- | PC |
| BNLS Ribeye Steaks 6 oz. | 6 oz. | PC |
| Buffalo Burgers 4 oz. | 1 lb. | Each |
| CC 0X1 Shell Cut 12 oz. | 1 | PC |
| CH B/I Rib Eye Cut 1¼" | 1-17 lbs. | P |
| CH B/I Rib Eye Cut ¾" | 1-17 lbs. | PC |
| CH B/I Rib Eye Bone & Tie | 1-17 lbs. | LB |
| CH B/I Shell Strip Cut 22 oz. | 15-22 lbs. | PC |
| CH Short Ribs Cut 1" | 60 lbs. | Case |
| Choice BNLS Rib Eye Steaks | 12 oz. | PC |
| Chops Assortment #1 | -- | Case |
| Chops Assortment #2 | -- | Case |
| Cowboy B/I Rib Eye Cut 16 oz. | 16 oz. | PC |
| Cowboy B/I Rib Eye Cut 18 oz. | 18 oz. | PC |
| Cowboy B/I Rib Eye Cut 20 oz. | 20 oz. | PC |
| Cowboy B/I Rib Eye Cut 24 oz. | 24 oz. | PC |
| Cube Steaks | 1-5 lbs. | LB |
| Dry Aged 107 Rib of Beef | 28 lbs. | PC |
| Dry Aged B/I Rib Eye Cut 22 oz. | 22 oz. | PC |
| Dry Aged BNLS Striploins Prime | ~14 lbs. | PC |
| Flat Iron Steaks Cut 8 oz. | 8 oz. | PC |
| Flat Iron Steaks 10 oz. | 10 oz. | PC |
| Flat Iron Steaks 12 oz. | 12 oz. | PC |
| Flat Iron Steaks 6 oz. | 6 oz. | PC |
| Flat Iron Steaks 7 oz. | 7 oz. | PC |
| Flat Iron Steaks 5 oz. | 5 oz. | PC |
| Ground Beef 10 lbs. | 10 lbs. | Case |
| Ground Beef 10 lbs. 75% CRYO | 10 lbs. | Case |
| Ground Beef 5 lbs. | 1-5 lbs. | Case |
| Ground Beef 5 lbs. CRYO | 1-5 lbs. | Case |
| IBP CH BNLS 0x1 Shell Cut 10 oz. | 10 oz. | PC |
| IBP CH BNLS 0x1 Shell Cut 1¼" | ~1 lb. | PC |
| IBP CH BNLS 0x1 Strip Cut 8 oz. | 8 oz. | LB |
| IBP CH BNLS NY Strip Cut 14 oz. | 14 oz. | PC |
| IBP CH BNLS NY Strip Cut 16 oz. | 16 oz. | PC |
| IBP CH BNLS NY Strip Cut 12 oz. | 12 oz. | PC |
| IBP CH BNLS NY Strip 1" | -- | PC |
| IBP CH BNLS Rib Eye 16 oz. | 16 oz. | PC |
| IBP CH BNLS Rib Eye Cut 1" | 12-14 lbs. | PC |
| IBP CH BNLS Rib Eye Cut ¾" | 14-16 lbs. | PC |
| IBP CH Frozen 8 oz. Shell Steaks | 8 oz. | PC |
| IBP CH Trim Short Loin Cut ¾" | ~20 lbs. | PC |
| IBP CH Trim Short Loin Cut 1½" | ~20 lbs. | PC |
| IBP CH Trim Short Loin Cut 1¼" | 15-18 lbs. | PC |
| IBP CH X-T Short Loin Cut 1" | ~20 lbs. | PC |
| IPB PSMO Trimmed & Tied | 3-6 lbs. | PC |
| IPB PSMO Cut 1190 - Roast Ready | -- | PC |
| NY Strip Vein Steak Cut 12 oz. | -- | Each |
| Porterhouse Steak Choice 20 oz. | 20 oz. | PC |
| Porterhouse Steak Choice 22 oz. | 22 oz. | PC |
| Porterhouse Steak Choice 24 oz. | 24 oz. | PC |
| Porterhouse Steak Cut 2" | 1-2 lbs | PC |
| Porterhouse Steak Choice 32 oz. | 32 oz. | PC |
| Porterhouse Steak Choice 40 oz. | 40 oz. | PC |
| Porterhouse Steak Choice 16 oz. | 16 oz. | PC |
| Porterhouse Steak Choice 18 oz. | 18 oz. | PC |
| Porterhouse Steak Cut 1¼" | 18-20 lbs. | PC |
| Prime Export Rib Cut 1¼" | -- | PC |
| PSMO 1190A Cut 10 oz. | 10 oz. | PC |
| PSMO 1190A Cut 7 oz. | 7 oz. | PC |
| PSMO 1190A Cut 7 oz. - Center Cut | 7 oz. | PC |
| PSMO 1190A Cut 8 oz. | 8 oz. | PC |
| Ribeye Steak 8 oz. | 1-8 oz. | PC |
| Short Ribs - Cut 2x | 5-20 lbs. | PKG |
| Short Ribs - Cut 2" | -- | PKG |
| Short Ribs - Cut 2", Osso Bucco Style | -- | PC |
| Sliced Beef Liver | 2-10 lbs. | Case |
| Standing Rib Roast - 3 Bone | 3 bone | PC |
| Standing Rib Roast - 4 Rib | 4 rib | PC |
| Standing Rib Roast - 7 Bone | 7 bone | PC |
| Sterling Silver 0x1 Shell Cut 8 oz. | 8 oz. | PC |
| Sterling Silver C/C Shells 14 oz. | 14 oz. | PC |
| Sterling Silver C/C Striploin 16 oz. | 16 oz. | PC |
| Sterling Silver Shell Strip 12 oz. | 12 oz. | PC |
| Sterling Silver Strip 10 oz. | 10 oz. | PC |
| Stew Beef Cut 2" - 5 lbs bag | 1-5 lbs. | PC |
| T-Bone Steaks Cut 16 oz. | 16 oz. | PC |
| T-Bone Steak 12 oz. | 12 oz. | PC |
| T-Bone Steak 14 oz. | 14 oz. | PC |
| T-Bone Steaks Cut 18 oz. | 18 oz. | PC |
| T-Bone Steaks Cut 20 oz. | 20 oz. | PC |
| Tenderloin Tips Frozen | 5-10 lbs. | PC |
| Top Butt Sirloin Style 6 oz. | 6 oz | PC |
| Top Butt Sirloin Style 8 oz. | 8 oz. | PC |
| Top Butt Sirloin Style 10 oz. | 10 oz. | PC |
| Top Butt Sirloin Style 12 oz. | 12 oz. | PC |
| Top Butt Sirloin Style 16 oz. | 16 oz. | PC |
| Top Butt Fillet Style 4 oz. | 4 oz. | PC |
| Top Butt Fillet Style 6 oz. | 6 oz. | Each |
| Top Butt Fillet Style 8 oz. | 8 oz. | PC |
| Top Butt Fillet Style 9 oz. | 9 oz. | PC |
| Top Butt Fillet Style 10 oz. | 10 oz. | PC |
| Top Butt Fillet Style 12 oz. | 12 oz. | PC |
| Top Butt Sirloin Style 4 oz | 4 oz. | PC |
| Top Butt - Coulottes - PCS | -- | PC |
| Top Round Split/Tied | 1-20 lbs. | PC |
| Top Round Cap/Off Tied/Whole | -- | PC |
| Top Round London Broil Cut 2" | -- | PC |
